BOOK AT SAMAYA SEMINYAK
THE TASTE OF THE ORIGIN
Volume Two
Breeze at The Samaya Seminyak presents The Taste of The Origin Volume Two. An intimate 5 (five)-course dinner from Surya Perdana (Executive Chef of The Samaya Seminyak) and international wine ambassador; Emmanual Giry as Southeast Asia Director Baron Philippe de Rothschild.
Date: Thursday, 22 September 2022
Time: Start 6:30PM
Venue: Breeze at The Samaya Seminyak
Jalan Laksmana, Seminyak Beach, Bali 80361
Priced at IDR1.000.000,- net per person
For reservation, please contact (+62) 361731149, WhatsApp (+62) 82124267802, or email [email protected]
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MENU :
YELLOW FIN TUNA & ATLANTIC SALMON CARPACIO
black ink aioli, cucumber pickles, red radish & sesame tuile
Mouton Cadet Classic Blanc Vintage 2020
PAN-SEARED TIGER PRAWN IN XO SAUCE
prawn & crab toast, prawn confit & sour cream
Mouton Cadet Classic Rouge Vintage 2018
SMOKED DUCK BREAST
porcini tortelini, caramelized beetroot, shallot confit & raspberry sauce
Mouton Cadet Cuvée Heritage Vintage 2018
ROSEMARRY CRUMB OF LAMB RACK
pumpkin puree, grilled pita vegetables chimicurri & red wine sauce
Mouton Cadet Reserve Margaux Vintage 2018
VANILLA PANACOTTA
mango gelee, passion fruit & italian meringue
Mouton Cadet Reserve Sauternes Vintage 2018
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Call: +62 361 731 149
Email: [email protected]